Best Spinach Dip Ever

Course Appetizer
Cuisine American
Prep Time 15 minutes
Total Time 15 minutes
Servings 16 people


  • 1 cup sour cream
  • 1 cup mayo
  • 1 package onion soup mix
  • 3-4 green onions diced
  • 1 can water chestnuts drained, diced
  • 10 oz frozen chopped spinach drained


  1. Add sour cream, mayo and soup mix and stir.

  2. Dice green onions and water chestnuts and then add to dip.

  3. Thaw and drain the water from spinach and then add to the dip, stir. 

  4. Once the spinach is thoroughly mixed up, chill for 2-3 hours before serving (it just tastes better that one). 

  5. Serve with bread or crackers.