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Barilla® Lasagna Roll Ups #JoyToTheTable

December 11, 2013 by Kaysi 2 Comments

This post is part of a social shopper marketing insight campaign with Pollinate Media Group™ and Barilla, but all my opinions are my own. #pmedia #JoytotheTable  http://cmp.ly/3/8vNxcO.
I love lasagna.  It’s one of my favorite things to eat!  I love that it tastes so good and it’s one of those meals that tastes good as left overs too.  It’s one meal that everyone in my family loves and it brings #JoyToTheTable.  I do like to change things up a little bit, so I decided to make some lasagna roll ups instead of just the regular layered lasagna.  
Lasagna roll ups #Joytothetable
I went to Safeway to get all of the ingredients needed to make it.
This is what you’ll need to make it:
Barilla® lasagne noodles
1 jar Barilla® sauce
2 cup mozzarella cheese
1 small container of cottage cheese
1 small container of ricotta cheese (or 1/2 of a large container)
1/2 tbs basil
1/2 tbs parsley
1/2 tbs oregano
salt and pepper to taste
Lasagna roll ups #Joytothetable (1)
1) Bring water to boil and then add noodles.  Cook for 8-10 minutes.  I add olive oil so they aren’t sticky.  Drain water when done.
Lasagna roll ups #Joytothetable (3)
2) Add all the cheese and spices together and mix.  Add only 1 1/2 cups of the mozzarella cheese, save the rest for the top.
3) Add a layer of sauce onto the bottom of a 9×13 pan.
4) Add 1-2 spoonfuls of the cheese onto the noodle and then roll it up.  Place it seam down into the sauce. 
Lasagna roll ups #Joytothetable (7)
5) Add the remaining sauce and cheese onto the noodles.  
Lasagna roll ups #Joytothetable (10)
6) Bake for 30 minutes at 350 degrees. 
Lasagna roll ups #Joytothetable (11)
The new lasagna was a hit, my kids loved it! It’s really easy to make too and would be really easy to double and make two meals and put one in the freezer.  
Right now you can get $1 off when you buy 1 box Barilla® lasagne noodles and 1jar Barilla® sauce at Safeway stores.  

I would love it if you followed along.
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Keeping It Simple

Filed Under: pasta recipe, recipe, Uncategorized

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Reader Interactions

Comments

  1. Julie

    December 11, 2013 at 7:44 pm

    Looks yummy! Can you please provide the size/weight of the containers of Ricotta and Cottage cheese. Thanks.

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  2. Elizabeth Waterson

    December 11, 2013 at 10:53 pm

    I have never made lasagna rolls ups they are on my dinner list. Your roll ups look gorgeous!

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