Quick and Easy Meal Idea- Best Ever Taco Soup Recipe
The other day I woke up and it had been raining all night. The temperatures were in the 40s and when I went outside it just felt like fall and I loved it!! After all the heat of the summer I’m so excited to see rain and cooler temperatures, especially since it means that it’s soup season!! I love it when it’s cold and I can eat a warm bowl of soup to warm me up. My favorite soup to make is taco soup. It is so amazing and yummy and one of the easiest meals to make. If you know how to brown hamburger and open a can, then you can make this meal (it’s that easy!). Another reason why I love this meal is because most likely you have everything that you need for it in your pantry already. I just buy two or three of each ingredient when I go to the store to keep in my pantry and when I am in need of an idea for dinner, I can just make this really fast. Everyone loves it, so it’s a win-win for everyone!
Best Taco Soup Ever
This is the easiest taco soup
- 1 pound hamburger
- 1 can stewed tomatoes
- 1 can sweet corn drained
- 1 can diced tomatoes
- 1 15 oz can tomato sauce
- 1 can dark kidney beans drained
- 1 can Rotel
- 1/4 cup taco seasoning
Brown the hamburger and drain fat.
Add the rest of the ingredients and stir.
Bring to a boil for 5 minutes. Reduce heat and simmer for 10 minutes.
We have been making tomato basil soup in batches lately, but this taco soup would be a great alternate. [client]