Apple Cinnamon Applesauce Bundt Cake #FlavorOfFall #CollectiveBias
Fall is in the air and it is finally cool enough to turn on the oven and bake! I enjoy baking, especially when it fills my house with a sweet smell, like apple and cinnamon. Right now it is apple season and I love it! I love that there are several different kinds of apples in the stores right now and they are inexpensive. Since I now live in the apple state, I’d better like them :). I also love to pair apples with cinnamon, they just taste amazing together.
Apple Cinnamon Applesauce Bundt Cake
- 1 box yellow or white cake mix
- 1 cup apple juice
- 1 cup applesauce
- 2 large eggs
- 2 apples peeled and diced
- 2 tbsp oil
- 2 tsp cinnamon
- 2 tsp vanilla
Preheat oven to 350 degrees
Add all ingredients except the apples and eggs to a mixer and mix.
Add eggs and apples and mix until smooth.
Spray bundt cake pan with cooking spray and coat with flour. Then add the batter to the pan.
Bake for 60 minutes.