We love hard boiled eggs at our house but I don’t like to boil them and deal with timing them and making sure that are done. And then you have to cool them correctly to make sure the shells come off smoothly. It’s kinda a big hassle, so I honestly don’t make them very often. Then I got my instant pot and made them in it and I will NEVER make hard boiled eggs on the stove again! This way is fool proof, quicker and the shells just basically fall off! And with Easter coming soon, this is the way I will be making eggs so we can dye them.